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Tears of Llorona Tequila

Requiring a careful combination of patience, care, and love, the process of creating Tears of Llorona starts with 100% pure Weber Agave Azul grown in the volcanic slopes of the Mexican highlands, where agaves grow slowly and naturally to achieve a higher starch content. The fermented mosto, or must, is then distilled twice in traditional copper pot stills and aged in three distinct types of oak barrels— Scotch, Sherry Oak, and Brandy — for five years, which is two years longer than most traditional extra añejos.

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BAS-105

0040232028762

1 Litre

43%

Tequila

NA

Food Pairing:

NA

Tears if Llorona - Infinium Spirits

Mexico

Mexico

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