Stratum Sauvignon Blanc
Crisp aromas of gooseberries, apple and mineral notes. The palate has good fruit concentration with flavours of gooseberry, white florals and fresh herbs. A dry and light-medium bodies wine with mouth-watering acidity. A gentle, up-front Sauvignon Blanc with a good depth of flavour.
White Table Wine
Asian-style seafood dishes, Thai green chicken curry or a Thai-style chicken salad. Dishes with herbs and greens - salmon with dill, and great with recipes that contain basil, coriander, rocket and especially mint. Salads with goat’s cheese.