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Girard Petite Sirah Napa Valley

The nose reveals a mélange of black raspberry, tree-ripened Santa Rosa plum, and cigar tobacco. Medium-plus to full-bodied, the wine unfolds with layers of black cherry preserves, vanilla, and hints of garrigue framed by a careful selection of Fusion barrel oak; savory notes imparted by the American oak, Hungarian oak elevates Petite Sirah’s spice, and the French oak affords the wine a smooth and luxurious vanilla-scented finish.





Red Table Wine

Petit Sirah

Food Pairing:

A good ol' fashion pork roast surrounded by an extra herby vegetable medley of potatoes, leeks, carrots, onions, and garlic.

Vintage Wines Estates


Napa Valley

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