Brave To Be Murray Cabernet Sauvignon
This Cabernet Sauvignon shows vibrant red currants and spicy notes with hints of cassis and chocolate. The well-integrated toasty oak complements the soft, silky tannins. The wine finishes with excellent length of flavour.
Red Table Wine
100% Cabernet Sauvignon
This lovely Cabernet Sauvignon pairs with nearly all red meat, including prime rib, New York strip and filet mignon. Also try lamb or pepper- crusted ahi tuna. The wine is best enjoyed with food and is great in sauces or reductions.